Eating in our gourmet hotel in South Tyrol

The fine art of pampering from our gourmet hotel in South Tyrol

Two brothers, one passion
Our sons, Janek and Julian, are both certified sommeliers. Janek knows wines from a sensory and taste point of view. Thanks to his experience as a chef, Julian knows exactly the guests' sense of taste. As brothers, they carry on their passion: Excellent service with special attention to guests and the culinary specialities of our kitchen.
Janek and Julian
Two brothers, one passion
As a Vinum Hotel, we attach great importance to the selection of wines.
Above all, quality wines from South Tyrol are at the centre of our wine list. Of course, the best wines from other Italian regions and international wines are also present.
Wine appointments at the Anderlahn:
Daily wine recommendations to go with the menu
Once a week: Wine tasting in our wine cellar with sommelier Janek (extra charge)
Wine Glass
15 open wines to taste by the glass
Wine Tasting
Personalised advice from our sommeliers
Once a week: Schnapps tasting in our wine shop (extra charge)
The hotel bar
From freshly prepared cocktails to a wide selection of gin to young schnapps and spirits aged in wooden barrels for up to 15 years, our hotel bar offers the best for our guests' well-being. Enjoy your drink on our sun terrace or in the modern lounge at the bar.
At the bar
The hotel bar